REGATO IRISH CHEESE

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Cheese


Since 1997, the LacPatrick site at Ballyrashane hasĀ been producing a specialist hand-crafted Regato cheese for the Greek region via Greek partners Daniel S. Gattegno & Son S.A.

Regato is a hard style Cheese with a distinctive sweet piquant aroma and sharp flavour, it has a creamy yellow colour with a firm open texture and is suitable for frying and is also enjoyed as an eating cheese or as an alternative to Italian style grated cheese.

The cheese is made using a basket style mould and each wheel weighs approximately 2.6kgs.